1
Preheat oven to 450°F Line a baking dish or cookie sheet with aluminum foil and lightly coat with cooking spray or lightly brush with oil.
2
In small sauté pan, sauté garlic with the oil until tender.
3
Remove from heat and stir in brown sugar. Add additional herbs and spices as desired.
4
Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture.
5
Add salt and pepper to taste.
6
Bake uncovered for 15-30 minutes, or until juices run clear. Cooking time will depend on the size and thickness of your chicken.
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