Brian Ochieng

West African Tropical Fruit Salad

Ingredients:

• 4 cups 1/2 inch cubed fresh pineapple or 4 cups canned pineapple
• 2 medium oranges, peeled and divided into sections
• 2 medium mangoes, peeled and diced
• 2 bananas, cut in 1/2 inch slices
• 2 tablespoons lime juice
• 2 tablespoons dark brown sugar
• 1 cup shredded unsweetened coconut, toasted

Directions:

1. 1
   Combine fruits in a bowl.
2. 2
   Combine lime juice and brown sugar and add to fruits; toss to coat.
3. 3
   Cover and chill at least 1 hour.
4. 4
   Sprinkle with coconut.